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Views:7450  |  From:xi'an Qingping Plant Engineering Technology Co., Ltd.
Pueraria Extract Pueraria P.E.
[Source]: from the dry legume Pueraria lobata root. Deciduous perennial vine, up to 10m, the whole plant is brown shag. Tubers cylindrical, thick, skin sallow, internal silty, very strong fiber. Born in the hillside grass and woodland in the street than the wet areas.
[Properties]: brown powder
[Active ingredient]: isoflavones (puerarin, daidzein, daidzein, genistein)
[Pharmacological action]: dilation of blood vessels and improve blood circulation; reduce myocardial oxygen consumption, inhibit cancer cell; increase coronary blood flow, adjusting the blood microcirculation; the treatment of various ages sudden deafness; reduce cardiovascular disease risk.
[Plant Morphology]:
1, Fujimoto, about up to 10cm, the whole plant has been a long hard brown hair.
2, three compound leaves alternate, stipules peltate with students, ovate elliptic; central lobular oval or diamond-shaped ovate, lateral leaflets oblique oval, both sides are rough hair. The back of the denser; stipule shield, small needle-like stipules.
3, raceme axillary, flowers dense; small bracts ovate or lanceolate; bell-shaped calyx, calyx teeth 5, the top 2 teeth connate, following a tooth is longer, within the outside are yellow pubescence; corolla butterfly , blue-violet, about 1.5cm. Pod linear, 5 ~ 10cm, flat, dense brown hirsute. Flowering from May to September, the fruit of 8 to 10 months.
[Production] ethanol, concentration, extraction, water-soluble, filtration, spray drying, 40% of total flavonoids, 10% puerarin.
[Content detection]: (UV).
[Properties]: brown powder.
[Drying]: <3%
[Packing]: 25 kg / cardboard drum.
Save: cool, dry, dark, avoid high temperature.
Shelf life: Two years.
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